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CLASSIC RECIPES OF PORTUGAL: TRADITIONAL FOOD AND COOKING IN 25 AUTHENTIC DISHES  by Miguel de Castro e Silva

CLASSIC RECIPES OF PORTUGAL: TRADITIONAL FOOD AND COOKING IN 25 AUTHENTIC DISHES by Miguel de Castro e Silva

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  • Hardcover
  • Publisher: Lorenz Books
  • Publication Date: 2016
  • ISBN: 9780754831327
  • 64 pages
Explore the vibrant tastes and culinary traditions of Portugal with this delicious compilation of recipes, including Chestnut and White Bean Soup; dry salted cod Bacalhua serviced with Potato Mash Gratin; comforting Roast Pork Ribs with Milhos; and the irresistible Honey Pudding with Ricotta.